Sure! Here's a spin text with several synonyms for each word in the given keyword:
Does
tofu go bad?
Does bean curd prone to spoiling?
How long can soybean curd stay fresh prior to spoiling?
Is there a expiry period for soybean curd?
Will soybean curd go off if not stored
properly?
What are the signs of non-fresh soybean curd?
Can tofu lead to food poisoning if ingested after it has expired?
Is it possible to revive spoiled tofu?
Are there any cooking methods for bad bean curd?
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